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Dip in Hospitality & Tourism Management
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Hospitality & Tourism Management

Course Aims

This course aims to:

  • Provide students with a comprehensive broad-based business education through carefully selected core business modules
  • Provide students with an overview of the hospitality and tourism industry, and with specialisation, through careful selection and phasing of specialised modules, in hotel and resort management
  • Provide an opportunity for students to develop essential life-long skills such as creative and logical thinking, problem-solving and analytical abilities, and useful skills in quantitative methods and decision making
  • Provide total student development through a value-added curriculum with strong emphasis on developing a customer-focused mindset, personal presentation skills, and foreign languages
  • Provide a focused, practise-based training within simulated hospitality environments on campus, as well as up to 6 months of industrial attachment in leading hotels, resorts and relevant tourism businesses locally and overseas

 

 

Last updated on 01 Dec 2008 by Fuan Poh Wai

 



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