The Eskimos' Battle

Fancy mouth-watering scoops of chendol ice cream in gula melaka, or cooling durian ice cream topped with chewy attap seeds and crunchy almonds?

Well, now you can indulge in your favourite ice cream flavours by churning your own unique concoction and testing it out in our ice cream making competition!

What's more, you can prepare for "The Eskimos' Battle" by participating in our workshop to learn about the basic physical and chemical reactions involved in the

making of this all-time favourite dessert.

Nothing tastes better than this!

Filling fast! Sign up now!

		Venu: Nanyang Polytechnic School of Chemical & Life Sciences (Life Sciences)
		Schedule: 8 and 10 Sep: Ice Cream making workshops (optional) 2 Dec: Preliminary round 16 Dec: Finals (Theme: ‘Savoury’)
		Prizes Sponsored by Swensen's: 1st Prize: $200 Swensen's vouchers 2nd Prize: $150 Swensen's vouchers 3rd Prize: $100 Swensen's voucher
		Registation: To register, please email the Registration Form to Deborah_Lim@nyp.gov.sg by 21 August 2009.

No. of Teams: 40 teams* ( 3 students per team)
*To encourage a wider participation of Schools, each is allowed to send a maximum of two teams of four students for either the Ice Cream-making competition or the ice-making competition, or both.