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Corporate Profile Campus Media Centre Organisational Excellence Supporting Centres 
Full-Time Diploma Advanced & Specialist Diploma 
Engineering Information Technology Design Business Management Interactive & Digital Media Industry Committees Technology Innovation & Commercialisation Industry Schemes
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Molecular Biotechnology, Food Science & Pharmaceutical Science
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Other services provided range from toxicology testing, ISO 17025 safety testing/chemical analysis of traditional Chinese medicines and pharmaceuticals, drug screening, validation studies with animal model systems, scale-up production of recombinant proteins, development of rapid diagnostics, bioinformatics analysis of data and food formulation. The following services are also available: |
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NYP’s School of Chemical & Life Sciences has expertise in Molecular Biotechnology, Food Science & Pharmaceutical Sciences. It has been assisting the growth of local companies through the development of innovative products for the market, and the provision of safety testing and quality analysis of their products.
| A) Molecular Biotechnology It primarily deals with proteomics and drug development, and the following are offered:
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B) Food science & nutrition
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C) Industrial & System Engineering
In addition to the above services, NYP’s BioInnovation Center (BIC) offers start-ups and budding entrepreneurs a conducive environment to engage in R&D and product development. Both BIC and other industry-partners can tap on the wide range of staff capabilities, access to student interns, plug-and-play incubator facilities, laboratory equipment and supporting R&D facilities in the field of biotech, pharmaceuticals and food science, which are available for project collaborations. |
