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Course Structure

Course Introduction | Course Aims |

Course Structure

| Entry Requirements | Opportunities for Graduate

 

Diploma in Hospitality & Tourism Management (C67)

 


   

Year One
BM0002
Accounting for Assets
BM0003
Principles of Accounting
BM0007
Microeconomics
BM0008
Macroeconomics
BM0011
Statistical Theory for Business
BM0012
Statistical Methods for Business
BM0016
Principles of Management
BM0019
Principles of Marketing
BM0022
Effective Writing Skills
BM0701
Effective Oral Communication
BM0703
Business Software Applications
BM0970
Introduction to Hospitality & Tourism
BMSXXX
General Studies
BMSXXX
General Studies
BMSXXX
General Studies
BMSXXX
General Studies

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Year Two
BM0052
Business Finance
BM0075
Essentials of Financial & Management Accounting
 
BM0742
 
Business Law
BM0924
 
 
Managing the Customer Experience
BM0925
Destination & Attractions Management
BM0931
 
Marketing for Hospitality
BM0980
Introduction to MICE
BM0971
Introduction to Lodging
BM0180
International Business
BMSXXX
General Studies
BMSXXX
General Studies
BMSXXX
 
General Studies (Foreign Language or 2 GS modules)
Specialisation 1 - Resort Management
BM0904
Essentials of Retail Operations & Mgmt
BM0937
Theme Park Operations
Specialisation 2 - Hotel Management
BM0950
Rooms Division Management
BM0952
Kitchen & Restaurant Operations
Specialisation 3 - MICE Management
BM0981
Managing Conferences
BM0982
Exhibitions Management

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Year Three
BM0965
Industrial Placement Programme
BM0972
Managing a Diversified Workforce
BM0185
Entrepreneurship
BM0926
Decision Sciences & Yield Management
BM0973
Business Continuity & Risk Management
BMSXXX
General Studies (Fitness or 2 GS modules)
Specialisation 1 - Resort Management
BM0934
Resort Development & Management
BM0936
Managing Special Events & Festivals
Specialisation 2 - Hotel Management
BM0953
Food & Beverage Management
BM0954
Hotel Sales & Distribution Management
Specialisation 3 - MICE Management
BM0983
Managing Meetings & Incentives
BM0936
Managing Special Events & Festivals

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