PWM- Food Services: Food Safety Course Level 1
About this course
Course objectives
This course is only for the low wage workers in the PWM-Food Services Sector.
The course will equip learners with knowledge and skills to apply the following:practice good personal hygieneusing safe ingredientshandling food safelystoring food safelymaintaining cleanliness of utensils, equipment and service / storage are
Course description
Upon completion of this course, learners will attain knowledge and skills in the following areas:practice good personal hygieneuse safe ingredientshandle food safelystore food safelymaintain cleanliness of utensils, equipment, and service / storage areas
Course Validity: 01 Apr 2026 to 31-03-2027
Mode of Training: Classroom Facilitated training